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Recipes

Adviced recipes

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Lékué Recipes

The pleasure of cooking at home

Gilthead bream baked in salt crust with lemongrass


Preparation

1. Preheat the oven to 180ºC. Chop the lemongrass stems finely and mix them with half the salt. 2. Clean the gild-head bream. 3. Line the...

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Chocolate Cake

"In a bowl, sift together the flour,...

    
Chicken Satay with sesame seeds

Sesame seeds, originally from India, are...

    
Aromatic rice with mushrooms and garlic

Put the rice with all the ingredients...

    
Fish soup

Place the prawn shells and heads in Ogya...

    
Rosemary-scented lamb with spring onion and garlic

Spring onions, garlic and other similar...

    
BBQ Ribs

Pour some BBQ sauce into the steam case, over the ribs, so...

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Spaghetti

Place the spaghetti, cut in half so they will fit, in the...

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Cheesecake in Steam Case

Place the biscuits in a bowl or mortar and crush until they...

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Teriyaki Chicken

Crumble the Avecrem stock cube and sprinkle over the...

Recipe by Cocinar para 2
    
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